The Crisbee Stik® Cast Iron and Carbon Steel Seasoning is a simple yet effective maintenance tool resembling a deodorant stick—but formulated with a blend of beeswax, soybean oil, and food-grade palm oil.
Designed for both cast iron and carbon steel cookware, this twist‑up applicator allows direct, mess‑free application of conditioning oil, making regular seasoning quick and intuitive—especially for users who struggle to maintain smooth, non-stick surfaces over time.
Best Uses for the Crisbee Stik®
Initial Seasoning & Rust Restoration
Ideal for restoring neglected or rusty cookware: clean, heat, apply the Stik directly, then bake it on to create a smooth, polymerized protective layer.
Routine Maintenance
Encourages more frequent touch-ups thanks to its clean, tactile application—perfect for preserving non-stick seasoning without needing cloths or drips.
Detail Work & Tight Areas
Easily reaches corners and crevices thanks to the solid-stick format, avoiding uneven oil layering and improving coverage over traditional towel application.
Carbon Steel & Griddle Use
Suitable not just for cast iron but also for carbon steel pans, griddles, wood utensils, and cutting boards—anywhere a food-safe protective layer is needed.
Economical & Long‑Lasting
One Stik treats a 10″ skillet over 60 times—far more efficient than typical oil bottles. A little goes a long way.
